Key Features
- Traditional millet variety rich in nutrition
- Low-calorie, high-fibre alternative to white rice
- Perfect for breakfast and lunch recipes
- Cooks to soft, fluffy grains with a mild, earthy flavour
- Ideal for: Pongal, upma, rice varieties, porridge, dosa batter, and salads
- Suitable for children, adults, and elderly alike
Health Benefits
- Supports weight management
- Promotes healthy digestion
- Helps regulate blood sugar levels
- Good for heart health due to low cholesterol
- Rich in iron and magnesium, supporting overall vitality
Nutritional Information (Per 100g)
| Nutrient | Amount | Benefits |
| Energy | 307–330 kcal | Provides natural, steady energy |
| Protein | 10–12 g | Aids muscle repair & growth |
| Carbohydrates | 55–60 g | Healthy complex carbs for sustained energy |
| Dietary Fibre | 6–10 g | Supports digestion & gut health |
| Fat | 3–4 g | Contains healthy fats |
| Iron | 15–18 mg | Excellent for improving blood health |
| Calcium | 20–25 mg | Helps maintain bone strength |
| Potassium | 50–60 mg | Supports hydration & nerve balance |
| Magnesium | 80–90 mg | Helps in muscle and nerve functions |
| Sodium | 5–10 mg | Low sodium — heart-friendly |
| Glycemic Index | Low | Helps maintain stable blood sugar |
How to Use
- Suitable for upma, pongal, porridge, biryani, and variety rice
- Can be used as a daily rice substitute
- Ideal for dosa/idli batter mixes
- Perfect for diet-friendly and gluten-free meal plans
Cooking Ratio:
- Rinse lightly
- Use 1 cup Kuthiraivalli Rice : 2.5 cups water (adjust for preference)
Storage Instructions
Store in an airtight container.
Keep in a cool, dry place away from moisture and insects.
Available Packaging
- 500g Pack
- 1kg Pack
- 5kg Family Pack
- Bulk & Wholesale Orders Available










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